passionate passionate passionate

Passion Caterers, Ayrshire - passionate about good food

passionate about good food

You want to create a wonderful event; a great memory of mouth-watering food which your guests will be talking about for years to come, yet, if outside catering is not something you organise every day how can you be sure your supplier won't let you down?

Does working with a winner of the 'Catering Chef of the Year' give you confidence?  How about being nominated for the VOWs awards - and reaching the finals -an award that is based on the comments of our clients? Or maybe the prestige of having cooked for the Queen will provide the reasurance you require!

Why not have a little look at our sample menus and prices (with a helpful page at the back which will hopefully answer a lot of your questions) then, if you would like to discuss your event with us simply give us a call or email via the contact us page.

 

Catering Chef of the Year 2018

What I like most about Steven Adair's style of cooking is his simplicity. I've eaten his food many times and what sticks in my mind is his deft handling and sensitivity to the ingredients he uses. Flavours shine through and Adair is true to his roots, using local and seasonal produce. There are no gimmicks, fancy foams or oddball additives; at heart, he is a traditionalist with a twist.

Lea Harris, Principal Food Judge, Scottish Hotel Awards

Sample Menus